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Mushroom and Red Wine Pie

Decadent chunky mushrooms simmered in a traditional French red wine stew in our classic butter crust.

Pie is approx 9 inches in diameter and serves 4-6 pie lovers and weighs approx 1kg. Our family pies are par-baked, cooled and then vacuum-sealed to keep in their freshness. Fillings are precooked so all they need is to be reheated in an oven.

Allergen Information

Contains mushrooms, onions, garlic, dairy, egg, gluten.

Regular price $39.00 AUD
Regular price Sale price $39.00
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